Friday, July 18, 2008

Bacteria Subsisting on Antibiotics

The researchers, led by George M. Church, a geneticist at Harvard Medical School, found hundreds of bacteria that can subsist on antibiotics as their sole source of carbon. They isolated strains from soils in 11 locations, including alfalfa fields in Minnesota and urban plots in Boston, and fed them 18 natural and synthetic antibiotics, including common ones like penicillin and ciprofloxacin. Bacterial growth was seen with almost all of them.
The researchers, who reported their findings in Science, say these microbes could be considered super-resistant, since they can tolerate antibiotic concentrations that are 50 times the levels used to define bacteria as resistant.
None of the microbes studied by the team cause illness in people, though some are closely related to pathogenic bugs. And no human pathogens are known to have the ability to eat antibiotics. They wouldn’t necessarily be expected to — there are plenty of better food sources in the body.
But the findings represent an indirect threat to human health by showing that there’s a large reservoir of resistance in common bacteria in nature. And since bacterial resistance can be acquired through gene transfer, the possibility exists that human pathogens could pick up resistance from one of these relatives in the soil.
(Science 4 April 2008: Vol. 320. no. 5872, pp. 100 – 103 DOI: 10.1126/science.1155157)

Dr. Tamhankar comments---
Can this be a new threat for us???

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